The Giesen W6A is the typical starter for coffee shops. The food print of the roaster is just one square meter which safes place for more customers in your roastery. A roast batch from 500 g up to 6 kg allows you to use the Giesen W6A for a small roast as well as for bigger productions. The under pressure inside the drum will controlled automatically and you have the guarenty to reproduce the quality every single batch without any adjustments from your site. The preparations for profile system are made to record and replay your special profiles. You will easy start and grow with the Giesen W6A in a professional way.